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Florence Low / flow@sacbee.com

A box of mixed heirloom tomatoes grown locally by Soil Born Farms.

Heat is on for Saturday’s Tomato Jubilee

Published: Friday, Aug. 16, 2013 - 11:36 am

Soil Born Farms celebrates Sacramento’s signature crop Saturday with its annual Tomato Jubilee.

And warm weather this weekend should ripen enough heirlooms to supply the event, to be held at the American River Ranch, 2140 Chase Drive, Rancho Cordova.

Families are invited to taste different varieties from 8 a.m. to noon Saturday. Special discounts will be offered at Soil Born’s farmstand.

Chef Michael Tuohy, formerly of The Grange, will demonstrate tomato recipes at 10 a.m. at the farm’s outdoor kitchen. In addition, learn how to preserve this flavorful crop. The Millington Strings will provide entertainment most of the morning.

At 11 a.m., guided tours of the American River Ranch — the area’s oldest continuously operating urban farm — will be offered.

Questions? Click on www.soilborn.org.


Call The Bee’s Debbie Arrington, (916) 321-1075. Follow her on Twitter @debarrington

Read more articles by Debbie Arrington



About Appetizers

Chris Macias has served as The Sacramento Bee's Food & Wine writer since 2008. His writing adventures have ranged from the kitchen at French Laundry to helping pick 10 tons of zinfandel grapes with migrant farm workers in Lodi. Chris also judges regularly at food, wine and cocktail competitions around Northern California. His profile of a former gangbanger-turned-pastry-chef was included in Da Capo's "Best Food Writing 2012."

Read his Wine Buzz columns here
cmacias@sacbee.com
(916) 321-1253
Twitter: @chris_macias

Allen Pierleoni writes about casual lunchtime restaurants in The Sacramento Bee's weekly "Counter Culture" column. He covers a broad range of topics, including food, travel, books and authors. In addition to writing the weekly column "Between the Lines," he oversees the Sacramento Bee Book Club, in which well-known authors give free presentations to the public.

Read his Counter Culture reviews here
apierleoni@sacbee.com
(916) 321-1128
Twitter: @apierleonisacbe

Blair Anthony Robertson is The Sacramento Bee's food critic.

Read his restaurant reviews here
brobertson@sacbee.com
(916) 321-1099
Twitter: @Blarob


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Note: The Appetizers blog switched blog platforms in August 2013. All posts after the switch are found here. Older posts are available using the list below.

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