Follow those chefs
I was hoping someone could tell me where the chefs from the now-closed Forbidden City went. They served the best Chinese food I’ve ever had at a restaurant. Thank you.
– B. J. Masterson, Sacramento
Memorable chicken dish
I am looking for a recipe that I made for my family many years ago. They have been asking me to make it again for them and I can’t find the recipe.
I think it was made in a slow cooker and it was called chicken divan. It was layers of chicken breasts, broccoli and cheese (maybe cream cheese). It was very good.
I made it so long ago I’m surprised my family remembers it. Thank you.
– Mary Brown, Paradise