Best of Sacramento Connect: Food & Wine blogs

Published: Wednesday, Jan. 8, 2014 - 12:00 am

Food for the Soul shares a clean-eating banana bread studded with berries

This Whole Wheat Cranberry Banana Bread tastes familiar and comforting, with a few little bursts of flavorful surprises. Its natural sweetness, coupled with a bright tartness from the cranberries, draws you in bite after bite. And nobody can resist those pretty pops of red! Although most banana bread recipes require all-purpose flour, I opted for whole wheat flour instead. It adds a subtle nutty undertone, and with its healthy and clean-eating benefits, it turns this banana bread into the perfect treat for New Years Resolutions!

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Baked Bree lists her favorite 2013 recipes

A few days ago I shared the most popular posts of 2013 and now I am sharing my favorites of 2013. I love going through my archives and seeing all of the things that came out of my kitchen this year. I forgot about some of the things that I made and it was nice to rediscover some things that I loved. I hope that a few of these made your favorites list too.

Read more: serves up the skinny on Sacramento Bacon Fest

While you were assessing the damage done to your waistline from holiday-season pigging out, Sacramento Bacon Fest was dropping details about its third annual event, running Jan. 19-26.

And organizers have certainly been selling the sizzle.

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The Sacramento Bee hosts a network of high-quality news providers and bloggers in the Sacramento region. Here is a sampling of the best of the current food and dining blogs. Check out the full postings:

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