John Trotter/ Special to The Bee

“This is the end of the meal, standing next to Devin, our executive chef, and Nena (Rasul), our pastry chef. To go and show people in New York how proud I am of my team – and how proud we are to be in Sacramento, and how proud of the farmers and the whole community here, and what we do with food – it was just a great night. A lot of people came up to me and said, ‘Thank you. This makes me proud to be from Sacramento.’ 

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