Potluck: Food and wine events around Sacramento

Published: Wednesday, Apr. 16, 2014 - 12:00 am

Tea with pudding

What: Atossa Behzad will teach how to brew black tea and serve it with dates and Persian rice pudding.

When: 6-8 p.m. April 23

Where: Davis Food Co-op Teaching Kitchen, 537 G St., Davis

Cost: $22.50-$25, register by Tuesday

Information: (530) 758-2667, https://davisfood.coop

Guest chef dinner

What: Plates Cafe and Catering’s monthly fundraiser dinners will be lead by executive chef Jay Veregge of Old Sacramento’s Ten22. St. John’s Shelter for Women and Children benefits.

When: 6-8:30 p.m. May 1

Where: Plates Cafe and Catering, 14 Business Park Way, Sacramento

Cost: $50; ticket sales end April 30

Information: www.eatatplates.com

Italian cooking class

What: Course will explore two pasta dishes with Roman sauces, bucatini all’Amatriciana and rigatoni alla carbonara. Participants must be at least 21 years old.

When: 10:30 a.m. May 3

Where: Murer House and Learning Center, 1125 Joe Murer Court, Folsom

Cost: $40, advance enrollment required

Information: (916) 985-3250; www.murerhouse.org


Potluck is what the name implies – an eclectic compilation of food, market and festival news. Send your items to taste@sacbee.com.



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