The Sacramento Bee hosts a network of high-quality news providers and bloggers in the Sacramento region. Here is a sampling of the best of the current food and dining blogs. Check out the full postings:
Amy’s Healthy Baking does a ‘skinny’ chocolate and PB frappuccino
This icy drink hits the spot without making you feel heavy or bloated. Made with only wholesome clean-eating ingredients, this sweet frappuccino still tastes chocolaty and almost candy-like – just like a Reese’s peanut butter cup! To lighten up the frapp, I used PB2 instead of regular peanut butter. PB2 is powdered peanut butter and contains about a quarter of the fat and calories.
Read more: amyshealthybaking.com
Raw chocolate chip cookie dough cookies celebrate simplicity
We visited my cousin-in-laws over the weekend and had the opportunity to enjoy their farm on the outskirts of Half Moon Bay. ... Such a refreshing day had me craving a delicious treat made of simple ingredients with minimal preparation. These raw, gluten-free, plant-based cookies (provide) the most delectable flavor I have ever consumed.
Read more: www.petitepanettiere.com
Stealth cooking creates tropics-worthy kale and quinoa salad
I’ve just returned from a wonderful and tasty trip to Hawaii. I had some of the best meals of my life! Lots of seafood, along with many very fresh salads. Here’s my rendition of one of the salads I loved.
Read more: www.stealthcooking.com