For my other readers, please take note: To clean, simply dust them with a soft, dry microfiber cloth. If you have streaks from a previous cleaning, fingerprints or other stubborn spots, you can try wipes designed specifically for electronics.
You will need: 8 ounces cream cheese, 1/2 cup mayonnaise 4 ounces tiny cocktail shrimp, drained and rinsed, preferably fresh, 2 tablespoons seafood cocktail sauce, 1/2 cup finely chopped onion (yellow, white or red), 1/2 teaspoon garlic salt.
Mix the cream cheese and mayonnaise until blended. Mash or chop the shrimp and add to the mixture. Then stir in the remaining ingredients. Refrigerate until you are ready to serve.
I have put together all of my favorite recipes in a pamphlet. To order, send $5 and a long, self-addressed, stamped (70 cents) envelope to: Heloise/Recipes, P.O. Box 795001, San Antonio, TX 78279-5001.