More Videos

Take a look at Bee readers' awesome Christmas light displays 0:52

Take a look at Bee readers' awesome Christmas light displays

Friend wants 'more than a headstone for Chris' 2:03

Friend wants 'more than a headstone for Chris'

Flooding After Fire: California Department of Water Resources explains the risk 5:46

Flooding After Fire: California Department of Water Resources explains the risk

Meet Folsom High's star football brothers, Joe and Daniyel Ngata 1:19

Meet Folsom High's star football brothers, Joe and Daniyel Ngata

Hungry and thirsty, baby bobcat finds way into Auburn gas station 0:57

Hungry and thirsty, baby bobcat finds way into Auburn gas station

Woman escorted out of Starbucks after asking patrons to stop speaking 'oriental' 1:12

Woman escorted out of Starbucks after asking patrons to stop speaking 'oriental'

Watch Thomas Fire flames continue to rage behind Montecito home 0:37

Watch Thomas Fire flames continue to rage behind Montecito home

Retired fertility doctor pleads guilty to inseminating patients with own sperm 0:51

Retired fertility doctor pleads guilty to inseminating patients with own sperm

Watch hundreds of Hornets don caps and gowns in time-lapse of Sac State commencement 0:18

Watch hundreds of Hornets don caps and gowns in time-lapse of Sac State commencement

Watch Placer sheriff K-9 King take a look around North Lake Tahoe High School 0:30

Watch Placer sheriff K-9 King take a look around North Lake Tahoe High School

  • Harvest time at the Ruhstaller hop yard

    Ruhstaller Brewery owner J-E Paino talks about the hop harvest from his farm near Sacramento.

Ruhstaller Brewery owner J-E Paino talks about the hop harvest from his farm near Sacramento. Blair Anthony Robertson The Sacramento Bee
Ruhstaller Brewery owner J-E Paino talks about the hop harvest from his farm near Sacramento. Blair Anthony Robertson The Sacramento Bee
Appetizers

Appetizers

Dishing the news about the Sacramento area food scene

Ruhstaller back in business in Dixon with new tasting room

February 09, 2017 12:15 PM

UPDATED February 13, 2017 05:16 PM

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More Videos

Take a look at Bee readers' awesome Christmas light displays 0:52

Take a look at Bee readers' awesome Christmas light displays

Friend wants 'more than a headstone for Chris' 2:03

Friend wants 'more than a headstone for Chris'

Flooding After Fire: California Department of Water Resources explains the risk 5:46

Flooding After Fire: California Department of Water Resources explains the risk

Meet Folsom High's star football brothers, Joe and Daniyel Ngata 1:19

Meet Folsom High's star football brothers, Joe and Daniyel Ngata

Hungry and thirsty, baby bobcat finds way into Auburn gas station 0:57

Hungry and thirsty, baby bobcat finds way into Auburn gas station

Woman escorted out of Starbucks after asking patrons to stop speaking 'oriental' 1:12

Woman escorted out of Starbucks after asking patrons to stop speaking 'oriental'

Watch Thomas Fire flames continue to rage behind Montecito home 0:37

Watch Thomas Fire flames continue to rage behind Montecito home

Retired fertility doctor pleads guilty to inseminating patients with own sperm 0:51

Retired fertility doctor pleads guilty to inseminating patients with own sperm

Watch hundreds of Hornets don caps and gowns in time-lapse of Sac State commencement 0:18

Watch hundreds of Hornets don caps and gowns in time-lapse of Sac State commencement

Watch Placer sheriff K-9 King take a look around North Lake Tahoe High School 0:30

Watch Placer sheriff K-9 King take a look around North Lake Tahoe High School

  • This plant-based burger joint hopes you'll bite

    As chef/consultant Scott Ostrander cooks, The Burger Patch co-founders Phillip and Danea Horn explain their plant-based take on the classic American burger.

About This Blog


Appetizers brings you the latest restaurant happenings, interesting tidbits on good food and events, and - of course - great specials and deals.

Debbie Arrington
Food and cooking
darrington@sacbee.com
Twitter: @debarrington

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