Cover of “The Third Plate” by Dan Barber, a must-read book for followers of local food matters and issues of sustainable agriculture. Barber will appear Oct. 6 at the Tsakopoulos Library Galleria as part of the Sacramento Public Library’s 2015 One Book program.
Cover of “The Third Plate” by Dan Barber, a must-read book for followers of local food matters and issues of sustainable agriculture. Barber will appear Oct. 6 at the Tsakopoulos Library Galleria as part of the Sacramento Public Library’s 2015 One Book program. Courtesy Penguin Press
Cover of “The Third Plate” by Dan Barber, a must-read book for followers of local food matters and issues of sustainable agriculture. Barber will appear Oct. 6 at the Tsakopoulos Library Galleria as part of the Sacramento Public Library’s 2015 One Book program. Courtesy Penguin Press
Appetizers

Appetizers

Dishing the news about the Sacramento area food scene

Chef/author Dan Barber to speak in Sacramento about ‘The Third Plate’

April 14, 2015 02:50 AM