August 21, 2013

As the Concours rolled, the Cottage cooked

Last Sunday was the last day of the spectacular 63rd Pebble Beach Concours d’Elegance, where 15,000 attendees assembled to appreciate the autos-as-art displays of vintage and concept cars that are much more sculpture than transportation.


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Appetizers brings you the latest restaurant happenings, interesting tidbits on good food and events, and - of course - great specials and deals.

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Carla Meyer
Twitter: @CarlaMeyerSB

Allen Pierleoni
Counter Culture
Twitter: @apierleonisacbe

Debbie Arrington
Food and cooking
Twitter: @debarrington

Blair Anthony Robertson
Food and beer
Twitter: @blarob

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