September 16, 2013 2:44 PM

Inside Mulvaney’s Tower Bridge Dinner preview

Like a few other A-list restaurants in Sacramento, Mulvaney’s B&L has made a specific effort to bring the concept of seasonal-local-sustainable dining to reality since it opened in 2006, with a menu that changes daily. But years before that, chef-owner Patrick Mulvaney was working to help pioneer the local farm-to-fork movement, along with guys such as Rick Mahan (Waterboy) and Randall Selland (Ella).


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