April 1, 2014

Getting the word from the pros

Setting the bar for the nation’s cooking/dining/dining scenes is the the International Association of Culinary Professionals (IACP), whose members “work in culinary education, communication, or the preparation of food and beverage.” It’s a serious body whose mission is to “serve as a resource and support system for food professionals worldwide.”


Dishing the news about the Sacramento area food scene

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Appetizers brings you the latest restaurant happenings, interesting tidbits on good food and events, and - of course - great specials and deals.

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Carla Meyer
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Counter Culture
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