May 8, 2014

Pozole rojo is always in season

You won’t find slow-simmered pozole rojo at the chain Mexican restaurants owned by corporations run by suits who likely wouldn’t know a molé from a guacamole. But you will find the traditional homemade soup at family-run Mexican restaurants such as El Amigo in East Sacramento and La Placita in South Sacramento.


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Appetizers brings you the latest restaurant happenings, interesting tidbits on good food and events, and - of course - great specials and deals.

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Counter Culture
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