June 12, 2014

Enotria celebrates latest grand re-opening

Enotria has celebrated three grand re-openings by our count. The Del Paso Boulevard restaurant with a vaunted wine cellar closed in 2009 to undergo a $1.5 million remodel, and underwent a number of chef changes following the renovation. Enotria closed once again in January following a stint with Pajo Bruich leading the kitchen and aiming for Michelin recognition. But the restaurant was resurrected in March, with a re-tooled concept that focuses on hosting events and a limited hours for the general public.


Dishing the news about the Sacramento area food scene

Related content



About This Blog

Appetizers brings you the latest restaurant happenings, interesting tidbits on good food and events, and - of course - great specials and deals.

Regular contributors

Carla Meyer
Twitter: @CarlaMeyerSB

Allen Pierleoni
Counter Culture
Twitter: @apierleonisacbe

Debbie Arrington
Food and cooking
Twitter: @debarrington

Blair Anthony Robertson
Food and beer
Twitter: @blarob

Key links

Dining reviews
Restaurant guide
Mike Dunne's wine picks
Beer Run
Restaurant inspections

Entertainment Videos