Dishing the news about the Sacramento area food scene

Sacramento’s top pastry chefs star in a savory-meets-sweet prix fixe dinner

October 06, 2014 03:19 PM

UPDATED October 10, 2014 12:35 PM


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    As chef/consultant Scott Ostrander cooks, The Burger Patch co-founders Phillip and Danea Horn explain their plant-based take on the classic American burger.

About This Blog

Appetizers brings you the latest restaurant happenings, interesting tidbits on good food and events, and - of course - great specials and deals.

Debbie Arrington
Food and cooking
Twitter: @debarrington

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