Sacramento chef Patrick Mulvaney of Mulvaney’s B&L plans a special seasonal menu for the 2015 Slow Food Sacramento Harvest Dinner on Nov. 8.
Sacramento chef Patrick Mulvaney of Mulvaney’s B&L plans a special seasonal menu for the 2015 Slow Food Sacramento Harvest Dinner on Nov. 8. John Trotter John Trotter
Sacramento chef Patrick Mulvaney of Mulvaney’s B&L plans a special seasonal menu for the 2015 Slow Food Sacramento Harvest Dinner on Nov. 8. John Trotter John Trotter
Appetizers

Appetizers

Dishing the news about the Sacramento area food scene

‘Snails’ on menu for Slow Food’s Harvest Dinner

October 06, 2015 04:25 AM