Oak Park Brewing opened to the public as a brewery and full-service restaurant with a couple of high-volume days last weekend.
Oak Park Brewing opened to the public as a brewery and full-service restaurant with a couple of high-volume days last weekend. Bee staff
Oak Park Brewing opened to the public as a brewery and full-service restaurant with a couple of high-volume days last weekend. Bee staff
Beer Run

Beer Run

Blair Anthony Robertson keeps up with what's brewing in craft beers

Beer Run

November 19, 2014 9:00 AM

Lessons learned from Oak Park Brewing’s big opening weekend

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About This Blog


Blair Anthony Robertson is a food writer for The Sacramento Bee. He also pens the "Beer Run" column. In addition to visiting the area's restaurants and breweries, he enjoys riding his road bike, playing golf and hiking with his dogs. Reach him at brobertson@sacbee.com or 916-321-1099. Twitter: @Blarob.