Art Aguilar, owner of Gallery 2110, will also open Midtown’s Cantina Alley in early summer, bringing to town Mexican street foods and craft beers rarely seen here. With him is Laurie Hopkins, associate director of the Del Paso Boulevard gallery.
Art Aguilar, owner of Gallery 2110, will also open Midtown’s Cantina Alley in early summer, bringing to town Mexican street foods and craft beers rarely seen here. With him is Laurie Hopkins, associate director of the Del Paso Boulevard gallery. Chris Macias cmacias@sacbee.com
Art Aguilar, owner of Gallery 2110, will also open Midtown’s Cantina Alley in early summer, bringing to town Mexican street foods and craft beers rarely seen here. With him is Laurie Hopkins, associate director of the Del Paso Boulevard gallery. Chris Macias cmacias@sacbee.com
Nosh Pit with Chris Macias

Nosh Pit with Chris Macias

Chris Macias chops it up about local food issues

Nosh Pit

March 07, 2015 4:00 PM

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About This Blog


Chris Macias has served as The Sacramento Bee's food and wine writer since 2008. His writing adventures have ranged from the kitchen at French Laundry to helping pick 10 tons of zinfandel grapes with migrant farmworkers in Lodi. Chris judges regularly at food, wine and cocktail competitions around Northern California. Reach him at cmacias@sacbee.com or 916-321-1253. Twitter: @chris_macias.

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