Nosh Pit

November 6, 2013

UC Davis ‘Vintages’ wine tasting event shows changes in time, technology and tastes

UC Davis’ research winery may have all the latest equipment – including stainless steel fermenting tanks with high-tech sensors that download data in real time – but the vintages being poured there last week represented a blast from the past.

Nosh Pit with Chris Macias

Chris Macias chops it up about local food and drink issues

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