Recipes

February 24, 2015 4:00 PM

What’s Cooking: Mushrooms, wild and cultivated

A new cookbook, “Shroom,” focuses on 15 species, digging deep for flavor.

Related content

Comments

 

Videos

More Videos

Dramatic, close-up footage of Southern California wildfire battle 1:20

Dramatic, close-up footage of Southern California wildfire battle

Firefighters battling largest wildfire in Southern California now must deal with 'purple wind' 1:31

Firefighters battling largest wildfire in Southern California now must deal with "purple wind"

Here's what you want to have ready to go in case of evacuation 1:00

Here's what you want to have ready to go in case of evacuation

Fire rages along the 405 in L.A. as gridlock ensues 0:35

Fire rages along the 405 in L.A. as gridlock ensues

‘We Watched Our House Burn.’ Losing It All in California’s Fires. 2:56

‘We Watched Our House Burn.’ Losing It All in California’s Fires.

Recreational weed is now legal in California. So what does that mean? 1:14

Recreational weed is now legal in California. So what does that mean?

Be careful with Christmas laser-light displays - pilots will thank you 0:27

Be careful with Christmas laser-light displays - pilots will thank you

Entertaining sheriff's video has serious message: How not to let Grinch ruin your holiday 1:16

Entertaining sheriff's video has serious message: How not to let Grinch ruin your holiday

Alex Padilla on sexual harassment allegations at the Capitol 0:33

Alex Padilla on sexual harassment allegations at the Capitol

Sheriff Scott Jones hosts ICE Acting Director amid loud boos and opposition 1:28

Sheriff Scott Jones hosts ICE Acting Director amid loud boos and opposition

  • How to cook delicious fried shrimp

    The Bluffton Oyster Company at the Bluffton Arts & Seafood Festival Streetfest on Oct. 21, 2017 gave their tips for cooking a simple, yet delicious, fried shrimp.