The French crepe treatment of powdered sugar and lemon lets the lush-but-light nature of the world’s best waffles shine through.
The French crepe treatment of powdered sugar and lemon lets the lush-but-light nature of the world’s best waffles shine through. Bethany Jean Clement Seattle Times
The French crepe treatment of powdered sugar and lemon lets the lush-but-light nature of the world’s best waffles shine through. Bethany Jean Clement Seattle Times

And then there’s breakfast for the guests

November 22, 2016 08:00 AM