The spicy beef tenderloin stir-fry is flavored with a soy-oyster-fish sauce and finished with lime leaves and holy basil.
The spicy beef tenderloin stir-fry is flavored with a soy-oyster-fish sauce and finished with lime leaves and holy basil. Michael Tercha Chicago Tribune
The spicy beef tenderloin stir-fry is flavored with a soy-oyster-fish sauce and finished with lime leaves and holy basil. Michael Tercha Chicago Tribune

‘Bangkok’ cookbook avoids clichés, digs deep into city’s food

July 11, 2017 08:00 AM

UPDATED July 11, 2017 11:15 PM

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