To simmer means to cook food gently in liquid at a low temperature, about 185 degrees.
To simmer means to cook food gently in liquid at a low temperature, about 185 degrees. Bill Hogan TNS
To simmer means to cook food gently in liquid at a low temperature, about 185 degrees. Bill Hogan TNS

Kitchen beginners, learn the words and get cooking

June 23, 2015 05:00 PM

UPDATED June 23, 2015 07:14 PM

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