To simmer means to cook food gently in liquid at a low temperature, about 185 degrees.
To simmer means to cook food gently in liquid at a low temperature, about 185 degrees. Bill Hogan TNS
To simmer means to cook food gently in liquid at a low temperature, about 185 degrees. Bill Hogan TNS

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Kitchen beginners, learn the words and get cooking

June 23, 2015 5:00 PM

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