Beer-glazed pork tenderloin served with Michigan cherry risotto makes an elegant fall dinner.
Beer-glazed pork tenderloin served with Michigan cherry risotto makes an elegant fall dinner. Kimberly P. Mitchell Detroit Free Press
Beer-glazed pork tenderloin served with Michigan cherry risotto makes an elegant fall dinner. Kimberly P. Mitchell Detroit Free Press

Pair risotto, pork tenderloin for fancy results

November 25, 2014 4:00 PM

Comments

More Videos

  • How to make this deliciously spicy roasted broccoli pasta

    This pasta and broccoli dish has all the elements of the usual casserole, but everything browns as it cooks on the sheet pan.