The sauce for real meatballs and spaghetti is made using canned tomatoes.
The sauce for real meatballs and spaghetti is made using canned tomatoes. Jessica J. Trevino Detroit Free Press
The sauce for real meatballs and spaghetti is made using canned tomatoes. Jessica J. Trevino Detroit Free Press

Why canned tomatoes are still vital – even in Sacramento kitchens

March 22, 2016 03:00 AM