Beer-battered fries with basil pesto and Swiss cheese are served at Chef’s Table.
Beer-battered fries with basil pesto and Swiss cheese are served at Chef’s Table. Allen Pierleoni apierleoni@sacbee.com
Beer-battered fries with basil pesto and Swiss cheese are served at Chef’s Table. Allen Pierleoni apierleoni@sacbee.com

Allen Pierleoni

June 10, 2015 7:00 AM

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