Alitas ahumadas – jumbo wings that are smoked, then fried – are on the menu at Chando’s Cantina, which stays open until 3 a.m. on weekends.
Alitas ahumadas – jumbo wings that are smoked, then fried – are on the menu at Chando’s Cantina, which stays open until 3 a.m. on weekends. José Luis Villegas jvillegas@sacbee.com
Alitas ahumadas – jumbo wings that are smoked, then fried – are on the menu at Chando’s Cantina, which stays open until 3 a.m. on weekends. José Luis Villegas jvillegas@sacbee.com
Carla Meyer

Carla Meyer

The Sacramento Bee’s dining critic knows good taste

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Sacramento Bee dining critic Carla Meyer reviews restaurants and covers other restaurant news in the Sacramento region. She formerly was The Bee's movie critic. She has been with The Bee since 2005. Before that, she worked at the San Francisco Chronicle.
cmeyer@sacbee.com.
Twitter: @CarlaMeyerSB

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