Carla Meyer

June 19, 2011

Dining review: Buckhorn in Winters has good deals, great beef

Buckhorn Steak & Roadhouse sells more than 100,000 pounds of quality beef per year, all of it hand-cut by a guy in the back who goes by "Joe the Butcher."

Carla Meyer

The Sacramento Bee's dining critic knows good taste

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About This Blog

Sacramento Bee dining critic Carla Meyer reviews restaurants and covers other restaurant news in the Sacramento region. She formerly was The Bee's movie critic. She has been with The Bee since 2005. Before that, she worked at the San Francisco Chronicle.
Twitter: @CarlaMeyerSB

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