“We want our wines to be varietally correct, fruit forward and food friendly,” says Barefoot Cellars winemaker Jennifer Wall.
“We want our wines to be varietally correct, fruit forward and food friendly,” says Barefoot Cellars winemaker Jennifer Wall. Sacramento
“We want our wines to be varietally correct, fruit forward and food friendly,” says Barefoot Cellars winemaker Jennifer Wall. Sacramento
Mike Dunne on Wine

Mike Dunne on Wine

What's new, good and vintage from California vineyards

Dunne on Wine

April 05, 2016 3:00 AM

Dunne on Wine: Barefoot Cellars’ winemaker listens to consumers

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About This Blog


Mike Dunne is a freelance wine writer, wine judge and consultant who divides his time between Sacramento and San Jose del Cabo, Baja California Sur. He is a former food editor, wine columnist and restaurant critic of The Sacramento Bee and continues to write a biweekly wine column for The Bee. Reach him by email.

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