Eating a salad a day is one of my strategies for making sure I get at least one serious daily dose of raw veggies. And if you love salads as much as I do, listen up, because I’m about to change your salad-building world.
With the kids back in school, parents now have time to take a course of their own. Call it “Expanding Your Wine Palate 101.” It’s more fun than algebra.
Blast 825, which specializes in quick-fired pizzas, has opened a new location at 1132 Galleria Blvd. in Roseville.
If some winemakers have it their way, chardonnay will win out as the white wine most closely identified with Oregon.
This easy and unusual recipe comes from Taste of Homes 2004 Quick Cooking Annual Recipes
The French region called Alsace is a charming place, about the size of Connecticut, separated from the rest of France by the Vosges Mountains and from Germany by the Rhine River. It’s full of picturesque, medieval wine villages with cobbled streets and Michelin-starred restaurants. Tourists come for hot-air ballooning, cooking classes, wine museums and of course, tasting the wines.
Grocery Outlet, a privately held discount supermarket chain with Sacramento stores, announces it’s being acquired by new investors.
Even at $75, the Broderick Roadhouse “Off the Bridge” dinner scheduled for Sept. 28 was a relative deal. The multi-course meal on the final day of Sacramento’s “Farm-to-Fork Week” celebrations was designed as a more affordable alternative to the $175 Tower Bridge dinner that same day - not to mention some relief from the abundance of pricey farm dinners held regularly throughout the region.
Learn the basics of safe dehydration techniques as a method of preserving foods.