Maggie Chen, left, helps Cameron Vinoskey with her gloves as they prepare a tofu meal at the Segundo Dining Commons student chef competition on Wednesday as UC Davis encourages healthy eating for college students. The winning dish becomes a regular offering at the commons.
Maggie Chen, left, helps Cameron Vinoskey with her gloves as they prepare a tofu meal at the Segundo Dining Commons student chef competition on Wednesday as UC Davis encourages healthy eating for college students. The winning dish becomes a regular offering at the commons. José Luis Villegas jvillegas@sacbee.com
Maggie Chen, left, helps Cameron Vinoskey with her gloves as they prepare a tofu meal at the Segundo Dining Commons student chef competition on Wednesday as UC Davis encourages healthy eating for college students. The winning dish becomes a regular offering at the commons. José Luis Villegas jvillegas@sacbee.com
Healthy Choices

Healthy Choices

News and inspiration for healthy living in Northern California

UCD students square off in cooking challenge to inspire healthy eating

November 27, 2014 06:08 PM

UPDATED November 28, 2014 06:35 AM

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The Sacramento Bee's team of health reporters covers California health care, medicine and healthy living, with an emphasis on public health and under-served communities.

Sammy Caiola: Health care and healthy living. Reach her at scaiola@sacbee.com or 916-321-1636. Twitter: @SammyCaiola

Claudia Buck: Public health and consumer issues. Reach her at cbuck@sacbee.com or 916-321-1968. Twitter: @Claudia_Buck

Funding for this reporting is paid, in part, by The California Endowment, a private foundation that promotes healthy communities through grants and education. All coverage decisions are made by The Bee.