White-meat critique gets mixed reaction

01/10/2014 7:10 AM

01/09/2014 2:35 PM

Re "Boneless, skinless chicken breast rules - but why?" (Forum, Views on food, Jan. 5): I love Elaine Corn's article on boneless, skinless chicken breasts, but I hate that it might encourage new competitors for the dark meat. By the way, that dream chicken that Corn describes as having a flat breast and four legs is called rabbit. The chicken art that accompanied the article is also a winner.

-- Dana Richards, Winters

Editor's Choice Videos


Join the Discussion

The Sacramento Bee is pleased to provide this opportunity to share information, experiences and observations about what's in the news. Some of the comments may be reprinted elsewhere on the site or in the newspaper. We encourage lively, open debate on the issues of the day, and ask that you refrain from profanity, hate speech, personal comments and remarks that are off point. Thank you for taking the time to offer your thoughts.

Terms of Service