Sacramento city aspires to be the center of the farm-to-fork food revolution, but we lack a physical place – a public market – that can serve as the centerpiece for our celebration of regional food and agriculture.
Sacramento city aspires to be the center of the farm-to-fork food revolution, but we lack a physical place – a public market – that can serve as the centerpiece for our celebration of regional food and agriculture. Kiemberly DiCarlo
Sacramento city aspires to be the center of the farm-to-fork food revolution, but we lack a physical place – a public market – that can serve as the centerpiece for our celebration of regional food and agriculture. Kiemberly DiCarlo

How to harvest farm-to-fork’s bounty

September 24, 2016 5:31 AM

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