This plant-based burger joint hopes you’ll bite

As chef/consultant Scott Ostrander cooks, The Burger Patch co-founders Phillip and Danea Horn explain their plant-based take on the classic American burger.
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As chef/consultant Scott Ostrander cooks, The Burger Patch co-founders Phillip and Danea Horn explain their plant-based take on the classic American burger.
Appetizers

Appetizers

Dishing the news about the Sacramento area food scene

Hey, meat eaters: This plant-based burger is good. Really.

May 11, 2017 02:44 PM