Chefs prepare for dinner at Kru Contemporary Japanese Cuisine on Feb. 3, 2017. The restaurant has announced it’s ending its lunch service.
Chefs prepare for dinner at Kru Contemporary Japanese Cuisine on Feb. 3, 2017. The restaurant has announced it’s ending its lunch service. Andrew Seng aseng@sacbee.com
Chefs prepare for dinner at Kru Contemporary Japanese Cuisine on Feb. 3, 2017. The restaurant has announced it’s ending its lunch service. Andrew Seng aseng@sacbee.com