The building at 11275 Folsom Blvd. has existed for a century, and in recent times more popularly known as the steakhouse-styled Sheepherders Inn. But over the past 30 days, this historic building has undergone a $200,000 makeover and now makes its debut as Fire Rock Grill.
Fire Rock Grill opened to the public today as a “soft opening” to give its menu and service some final fine tuning. A grand opening celebration is scheduled for 4 p.m. Saturday.
Chef Randall Christian, a Sacramento native, takes over the kitchen with a menu of hearty American comfort food classics, but with detours to Latin America and the Caribbean. Prior to this Rancho Cordova eatery, Christian worked as a private chef in Miami and was a partner in Los Angeles’ CineSpace, a supper club that merged fine dining with independent movie screenings. (Steve Aoki, DJ to the stars and member of the family which founded Benihana, ran a weekly dance party at CineSpace). The preliminary menu includes burgers, steak salad, pizza, fried eggplant appetizers and more.
Sheepherder Inn operated as a steakhouse for 30 years, until closing in 2004. The building was purchased in 2007 by an affiliate of D&S Developement, the team behind 14th & R Street’s restaurant row among other projects.
Sign Up and Save
Get six months of free digital access to The Sacramento Bee
The remodel has added booths to the restaurant and a roomier lounge. Given its proximity to Rancho Cordova’s office parks, plus Gold River and south Folsom, Fire Rock Grill hopes to draw a happy hour crowd from these areas along with neighborhood diners.
We’ll update with menu offerings and more info. as it comes through.
For more information, check back with firerockgrill.com, which is currently under development.