Dried apricots are cooked in Champagne and honey before topping this yogurt panna cotta.
Dried apricots are cooked in Champagne and honey before topping this yogurt panna cotta. Goran Kosanovic For The Washington Post
Dried apricots are cooked in Champagne and honey before topping this yogurt panna cotta. Goran Kosanovic For The Washington Post