Tahini is as loved a staple as olive oil or wine, and sweet things, such as this cake, welcome its creamy nuttiness.
Tahini is as loved a staple as olive oil or wine, and sweet things, such as this cake, welcome its creamy nuttiness. ANDREW SCRIVANI The New York Times
Tahini is as loved a staple as olive oil or wine, and sweet things, such as this cake, welcome its creamy nuttiness. ANDREW SCRIVANI The New York Times