We specifically went for the Brussels sprouts at Milestone restaurant in El Dorado Hills. Next: The stacked corned beef sandwiches will hold you till next St. Pat’s Day at three Sacramento-area joints.
Greystone restaurant at the Culinary Institute of America could be your next stop for lunch. Students run the midday meal program, using mainly locally sourced ingredients. The influences on the cuisine have a French accent. Video by Allen Pierl