Lemon-ricotta pancakes with blackberry compote and crème fraîche are brunch items at Meadowlands, site of the former Sloughhouse Inn.
Lemon-ricotta pancakes with blackberry compote and crème fraîche are brunch items at Meadowlands, site of the former Sloughhouse Inn. Allen Pierleoni apierleoni@sacbee.com
Lemon-ricotta pancakes with blackberry compote and crème fraîche are brunch items at Meadowlands, site of the former Sloughhouse Inn. Allen Pierleoni apierleoni@sacbee.com