Maggie Chen, left, helps Cameron Vinoskey with her gloves as they prepare a tofu meal at the Segundo Dining Commons student chef competition on Wednesday as UC Davis encourages healthy eating for college students. The winning dish becomes a regular offering at the commons.
Maggie Chen, left, helps Cameron Vinoskey with her gloves as they prepare a tofu meal at the Segundo Dining Commons student chef competition on Wednesday as UC Davis encourages healthy eating for college students. The winning dish becomes a regular offering at the commons. José Luis Villegas jvillegas@sacbee.com
Maggie Chen, left, helps Cameron Vinoskey with her gloves as they prepare a tofu meal at the Segundo Dining Commons student chef competition on Wednesday as UC Davis encourages healthy eating for college students. The winning dish becomes a regular offering at the commons. José Luis Villegas jvillegas@sacbee.com