Stir-fried Thai eggplant
The photographer: Joe Phelan of Lincoln
The dish: Asia is our favorite part of the world to visit. That may be in part because it’s the source of the most intriguing and delicious world cuisines. Here is a shot of a Thai eggplant and pepper-stir-fried dish my wife, Rose, cooked last week. The eggplant, peppers and Royal Thai Basil were all from the garden.
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This story was originally published October 27, 2016 at 8:00 AM with the headline "Stir-fried Thai eggplant."