Food & Drink

Take Your Best Shot: Ah, delicious ahi

The photographer: Linda Ashley of Gold River

The dish: Black sesame seed-encrusted seared ahi with red pepper butter sauce, served at the Intercontinental Tahiti Resort in Faa’a, Tahiti, last December. A beautiful, delicious dish befitting the amazing beauty of French Polynesia.

Send us your best shots

“Take Your Best Shot” is a weekly feature that spotlights what you’re eating, drinking and enjoying. Please submit your photograph, with a brief description of what’s going on and the photographer’s name and city of residence to sacfeast@sacbee.com. All submissions become property of The Bee.

This story was originally published March 24, 2017 at 8:00 AM with the headline "Take Your Best Shot: Ah, delicious ahi."

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