Take Your Best Shot: Breakfast tacos
The photographer: Carol Mott of Sacramento
The dish: I have a small flock of hens here in Curtis Park, and when you have the availability of fresh-laid eggs, you get creative with breakfast. Sunday’s breakfast was breakfast tacos: soft tortillas filled with perfectly scrambled eggs, crispy bacon, sharp cheddar cheese, avocado slices, salsa, sour cream, green onions and jalapeño slices.
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“Take Your Best Shot” is a weekly feature that spotlights what you’re eating, drinking and enjoying. Please submit your photograph, with a brief description of what’s going on and the photographer’s name and city of residence to sacfeast@sacbee.com. All submissions become property of The Bee.
This story was originally published July 14, 2017 at 8:00 AM with the headline "Take Your Best Shot: Breakfast tacos."