Food & Drink

Take Your Best Shot: Fresh and light

Vickie McNamee photographed a bowl of freshness: “Salads at this time of year are fun. Springtime bring a sense of renewal, excitement, and anticipation of adventures for the new year. This spring salad is served with a light dressing of juice from a fresh orange, olive oil and balsamic vinegar. Enjoy!”
Vickie McNamee photographed a bowl of freshness: “Salads at this time of year are fun. Springtime bring a sense of renewal, excitement, and anticipation of adventures for the new year. This spring salad is served with a light dressing of juice from a fresh orange, olive oil and balsamic vinegar. Enjoy!” Vickie McNamee

Send us your best shots

The Bee wants you to share your best food and drink photographs with other readers. “Take Your Best Shot” is a weekly feature that spotlights what you’re eating, drinking and enjoying. Please submit your photograph, with a brief description of what’s going on and the photographer’s name and city of residence to sacfeast@sacbee.com. You can also Tweet your photos, using the hashtag #sacfeast. All submissions become property of The Bee.

This story was originally published May 1, 2015 at 5:00 PM with the headline "Take Your Best Shot: Fresh and light."

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