Food & Drink

Take Your Best Shot: Sweet treat on the grid


Ice cream at 10 a.m.? You bet! Ginger Elizabeth on May 16 served its first sundae of the season, which was a take on lemon meringue pie.
Ice cream at 10 a.m.? You bet! Ginger Elizabeth on May 16 served its first sundae of the season, which was a take on lemon meringue pie.

The photographer: Keli Anderson of Sacramento

The dish: Ice cream at 10 a.m.? You bet! Ginger Elizabeth on May 16 served its first sundae of the season, which was a take on lemon meringue pie.

The Bee wants you to share your best food and drink photographs with other readers. “Take Your Best Shot” is a weekly feature that spotlights what you’re eating, drinking and enjoying. Please submit your photograph, with a brief description of what’s going on and the photographer’s name and city of residence to sacfeast@sacbee.com. All submissions become property of The Bee.

This story was originally published May 23, 2015 at 5:00 PM with the headline "Take Your Best Shot: Sweet treat on the grid."

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