Food & Drink

Take Your Best Shot: Candied citrus


My 16-year old daughter, Hannah, candied these oranges and mandarins and put them on top of an orange/pineapple cream tart. This was her first time making this recipe.
My 16-year old daughter, Hannah, candied these oranges and mandarins and put them on top of an orange/pineapple cream tart. This was her first time making this recipe. Mike Holzer

The photographer: Mike Holzer of Roseville

The dish: My 16-year old daughter, Hannah, candied these oranges and mandarins and put them on top of an orange/pineapple cream tart. This was her first time making this recipe.

Send us your best shot

The Bee wants you to share your best food and drink photographs with other readers. Please submit your photograph, with a brief description of what’s going on and the photographer’s name and city of residence to sacfeast@sacbee.com. All submissions become property of The Bee.

This story was originally published May 30, 2015 at 5:00 PM with the headline "Take Your Best Shot: Candied citrus."

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