Food & Drink

Take your best shot: Hot outside? Try prawns

The photographer: Karen Tracy of Folsom

The dish: What to make for dinner when triple-digit temps are upon us: fresh green salad with handpicked tomatoes from Colusa County, topped with wild-caught Alaskan spot prawns.

Send us your best shots

The Bee wants you to share your best food and drink photographs with other readers. “Take Your Best Shot” is a weekly feature that spotlights what you’re eating, drinking and enjoying. Please submit your photograph, with a brief description of what’s going on and the photographer’s name and city of residence to sacfeast@sacbee.com. All submissions become property of The Bee.

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