Recipes

Poll: How do you make your BLT?

UnChu Littlefield makes a BLT in her Sacramento kitchen in 2012, consisting of rye bread, bleu cheese, arugula, avocado and alfalfa sprouts.
UnChu Littlefield makes a BLT in her Sacramento kitchen in 2012, consisting of rye bread, bleu cheese, arugula, avocado and alfalfa sprouts. Randall Benton Sacramento Bee file

Many gardens are starting to see their tomatoes ripen this time of year. What to do with all those tomatoes? Slice some up, toast some bread and tell us what makes up your favorite BLT.

 

This story was originally published July 30, 2015 at 4:05 PM with the headline "Poll: How do you make your BLT?."

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