Tarragon chicken with sherry vinegar onions is served after roasting in a sheet pan.
Tarragon chicken with sherry vinegar onions is served after roasting in a sheet pan. ANDREW SCRIVANI The New York Times
Tarragon chicken with sherry vinegar onions is served after roasting in a sheet pan. ANDREW SCRIVANI The New York Times

Tarragon, the herb you don’t know

May 09, 2017 08:00 AM

UPDATED May 08, 2017 01:25 PM

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