Tarragon chicken with sherry vinegar onions is served after roasting in a sheet pan.
Tarragon chicken with sherry vinegar onions is served after roasting in a sheet pan. ANDREW SCRIVANI The New York Times
Tarragon chicken with sherry vinegar onions is served after roasting in a sheet pan. ANDREW SCRIVANI The New York Times

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Tarragon, the herb you don’t know

May 09, 2017 8:00 AM

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